This document provides general technical guidelines for the planning and implementation of small-scale water supply and sanitation activities in rural East Africa, which includes both projects funded under the USAID Title II (Food for Peace) Program and projects funded by other donors. It is intended to assist CRS and its partners in improving the effectiveness, environmental protection and long-term sustainability of water and sanitation activities in the rural, and often food-insecure, areas of East Africa. To learn more about this resource and others like it, click here.